Baking Experiments in Haiti

Posted Friday 20 March 2015 by Lorin Symington.

Here, our budding entrepreneurs Mackenson and Island are preparing more treats in the 3m2 solar oven on the roof of Haiti Communitere, in Port-au-Prince Haiti.

Everyone is really excited to create a business selling healthy food and earning extra $ by saving on fuel.

In the pictures below they’re cooking a popular street food Pate Ayisyen (Haitian Patties).

pre-moderation

This forum is moderated before publication: your contribution will only appear after being validated by an administrator.

Who are you?
Your post
  • This form accepts SPIP shortcuts [->url] {{bold}} {italic} <quote> <code> and the HTML code <q> <del> <ins>. To create paragraphs, simply leave blank lines.